Letters from the Room
A storytelling series documenting the food, memories, and heirlooms our members share at Local Food Club meetups.
A Handful of Memories
Gowri remembers her mother Ani through their shared ritual of ‘urula chor’—the perfect bite of rice with her favourite childhood food combinations.
Two States, One Egg
A simple egg curry becomes an unexpected bridge in a love story between two states.
Love as cake
“What would a song taste like?” For Bhavika Bhatia, the answer lay in the melody of the ’90s Bollywood song ‘Main Koi Aisa Geet Gaun’—translated into layers of mango, chocolate, cherries, and silver sugar stars.
Seeds Between the Lines
In this story, Mukta brings Eaten Cotton, a handmade book that reimagines cotton, farming, and food as her contribution to the meetup.