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    • Know Your Desi Ingredients
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      • Mumbai Koli Project
      • The Tiny Food Project: Alibag
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      • ‘Longing for Home Food’ Project
    • Past Projects
      • Feeding the Future Project
      • Serendipity Arts Festival ‘25
      • Millet Revival Project
      • Serendipity Arts Festival
      • Worli Koliwada Project
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Posts by author

Ranjana Sundaresan

2 posts
Et ducimus blanditiis qui inventore iste esse. Molestiae enim ipsa expedita et. Aut autem rem eaque quia ut in animi. Et ipsam nostrum fugit dignissimos. Occaecati ipsa debitis facilis dignissimos maiores. Quaerat laborum numquam exercitationem non. Amet alias architecto cum et. Quis voluptates nihil assumenda quia et earum nesciunt. Quia laborum enim laboriosam explicabo natus aut est qui. Et dolor fuga iusto illum in ut ut ipsam. Alias nostrum soluta reiciendis ab.
  • From the Fields

GI-Tags for Food and Drinks: A Complex Web of Determining Origins and Authenticity in India

  • February 8, 2024
  • Ranjana Sundaresan
Kai Chutney from Odisha is one of the latest food items to receive the Geographical Indications (GI) tag in India. As GI-tagged foods appear in news headlines and on supermarket shelves, Ranjana Sundaresan gets to the bottom of it: what gets the GI-tag, how easy is to get one, and what even is the point?
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  • From the Fields

Where is Seaweed in India’s Culinary Canon?

  • May 14, 2022
  • Ranjana Sundaresan
Seaweed is gaining attention as a nutritious and climate-smart food. And yet, there’s very little that we know about local seaweed, and how it is consumed in India.
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