Desserts and Mithai Recipes Dehrauri March 12, 2025Garima Tiwari A sweet innate to Chhattisgarh, Dehrauri is made by fermenting rice. Glass jars filled to the brim with these treats can be found in Chhattisgarhi homes during most festivals.View Post
Main Course Jimikanda Aau Jhurga Ke Amtaha September 23, 2022Kriti Sharma A marriage of the earthiness of elephant yam with the tartness of yoghurt, this Chattisgarhi recipe is an unexpected burst of flavours and textures.View Post