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    • Pickles and Condiments
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  • Cooking
    • Recipes
      • Soups
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      • Snacks and Appetisers
      • Millet Recipes
      • Breakfast
      • Beverages
      • Main Course
      • Pickles and Chutneys
      • Desserts and Mithai
    • Know Your Desi Ingredients
  • Projects
    • Ongoing Projects
      • Woman Farmer Project (2026)
      • Setting The Table: Stories from India’s Food Cultures
      • Mumbai Koli Project
      • The Tiny Food Project: Alibag
      • Local Food Club
      • ‘Longing for Home Food’ Project
    • Past Projects
      • Feeding the Future Project
      • Serendipity Arts Festival ‘25
      • Millet Revival Project
      • Serendipity Arts Festival
      • Worli Koliwada Project
      • Wild Food Project | Palghar, Maharashtra
      • Freedom From Hunger: A Collaborative Fundraising Project
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Posts by tag

Seeds and Food Sovereignty

4 posts
  • Culture

What Are Seeds, When Not Sold?

  • February 26, 2026
  • Oishika Roy
Oishika Roy explores experiences of seed savers and scientists to gather proof of relationships between people and seeds beyond that of money: generational, and through the principle of commons.
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  • Beyond the Plate
  • Events

Millets: Reimagining the PDS for Food Sovereignty

    January 30, 2024
A session focussed on understanding localised and decentralised approaches to the Public Distribution System in India that incorporate millets to better achieve food security and sovereignty.
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  • Books on Food

Strawberry Farms: An Excerpt From Seeds and Food Sovereignty

  • April 19, 2023
  • Dolly Kikon And Dixita Deka
With an increase in demand for strawberries in Northeast India, Dolly Kikon and Dixita Deka attempt to understand what it takes to grow this short duration crop. Read an excerpt from their book Seeds and Sovereignty: Eastern Himalayan Experiences.
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  • Books on Food

Chasing Millets in North Bengal and Sikkim: An Excerpt From Seeds and Food Sovereignty

  • April 18, 2023
  • Bengt G Karlsson
Millets are mainly grown today for the purpose of making eu or millet wine, finds Bengt G Karlsson, while travelling through parts of West Bengal.
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