Breakfast Little Millet Upma November 28, 2023Padma Kumar Typically prepared using semolina, this upma made with little millet is a healthy and nutrient-rich breakfast option. View Post
Books on Food Food Memories An Excerpt From The 1Shanthiroad Cookbook August 25, 2023Suresh Jayaram Like most other things at 1Shanthiroad,an arts space in Bangalore,the kitchen is open to all. Suresh Jayaram remembers bright flavours from his childhood, and talks about how his family’s affinity towards feeding influences how he runs the studio. View Post