Field Notes Building Food-centred Dreams from the Ground Up Nabilah Noorani, Vedika Basu, Sameha Patankar, and Chef Thomas ZachariasJuly 22, 2026 Skill-building for three women self-help groups in the coastal villages of Alibag in Maharashtra. View Post
Pickles and Chutneys Condiments and Masalas Recipes Sukhti Chutney Rekha PatilJune 10, 2026 This dried fish chutney from Alibag is enjoyed with everyday meals. View Post
Main Course Recipes Popti Priti Mangesh Mhage and Aditi Amol PatilJune 10, 2026 In this recipe for Popti, fragrant Bhamburda leaves are packed into an earthen pot, sealed, and slow-cooked over an open fire.View Post