Worli Koliwada Walk, Mumbai
Facilitated by Khakhi Tours, this slow, story-rich walk through Worli Koliwada traces Mumbai’s original fishing village where faith, livelihoods, and everyday life continue to unfold at the edge of the sea.
Events
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Deepen your connection to India’s diverse local foods with The Locavore’s events. Our gatherings are joyous and purposeful, an essence of community at the heart. Whether it’s a four-day trip to Assam’s tea estates, thought-provoking discussions on millets, or a workshop on India’s lesser-known cheeses, our experiences are for anyone curious about flavours and stories.
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Sassoon Dock Walk, Mumbai
Facilitated by Aditya from No Footprints, Mumbai, the walk explored the many facets of Sassoon Dock, a central node of the city’s fishing economy.
Worli Koliwada Walk, Mumbai
Facilitated by No Footprints, the walk was a comprehensive exploration of the many facets of Mumbai’s Worli Koliwada.
A Three-Day Workshop Exploring Digital Marketing, Branding, and Labeling for Small and Emerging Food Entrepreneurs
From making their first social media post to performing a “label audit” for their product—these immersive sessions equipped small food businesses, farmers, and eco-preneurs to build responsible brands that balance compliance, sustainability, and storytelling.
The Future of India’s Wild Foods
This virtual session opened up a nuanced dialogue about the place of wild foods in our collective future—on our plates, in our policies, and within communities.
Chef on the Road | Jharkhand
Nine travellers came together for an immersive 4-day travel experience, savouring freshly-harvested Mahua flowers, trekking through lush landscapes, and sharing meals with local communities.
Millet Cooking Workshop, Bhopal Edition
Thirty millet enthusiasts joined us for a cooking workshop, where four exciting dishes left everyone surprised at the grains’ versatility!
Millet Meetup, Bhopal Edition
At Bhopal’s beautiful Cafe Amado, a documentary screening about foxtail millet and a delicious potluck steered us towards a more resilient future.
Wild Food Festival ’24
City-dwellers come together in Mumbai to taste wild foods from the forests of the Sahyadri mountains, and learn more about the communities that champion them.
Understanding Millets and Marginalisation
Understanding Millets and Marginalisation addressed a host of exclusions,from new forms of agriculture that sideline indigenous knowledge, to diets that are far less diverse, and who can really access and afford certain grains now.
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