Beverages
5 posts
Whistling Schoolboy
A blend of Arabica and Robusta beans with 20% chicory, this is Black Baza’s take on traditional South Indian filter kaapi.
Gold Blend 1872
These freshly plucked leaves from the gardens of Assam make for a fairly strong bodied tea with a smooth finish.
Roselle Hibiscus Cinnamon Green Tea
Made from hibiscus flowers and spiced with cinnamon and cloves, this is a medium-bodied and tart green tea.
Spiced Buransh Cooler
A refreshing concentrate crafted from hand-extracted juice sourced from foraged Himalayan rhododendron flowers
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