Wild Food Festival 2025
The seventh edition of the Wild Food Festival was centred around ‘Safeguarding the Future of India’s Wild Foods.’ The festival asked what it means to protect wild foods, and the communities that keep them alive in the fa…
Chef on the Road | Jharkhand
Nine travellers came together for an immersive 4-day travel experience, savouring freshly-harvested Mahua flowers, trekking through lush landscapes, and sharing meals with local communities.
May ’25, Kalighat
KOLKATA MEETUPS May ’25, Kalighat LFC Kolkata, where stories get a mustard oil tadka and every bite of roshogolla brings people closer together, one Sunday at a time. Photos by…
May ’25, Greater Kailash II
DELHI MEETUPS May ’25, Greater Kailash II Big-hearted, fast-talking, always feeding you more. Join us at LFC Delhi where we gather over samosas and stories—every plate a little louder, every…
Understanding Millets and the Green Revolution
A session that looked to uncover just how nuanced and interlinked the history of the Green Revolution and millet cultivation in India is.
Understanding Millets and Marginalisation
Understanding Millets and Marginalisation addressed a host of exclusions,from new forms of agriculture that sideline indigenous knowledge, to diets that are far less diverse, and who can really access and afford certain…
Jowar Gatha Film Screening and Discussion
While the discourse on millets has largely revolved around their benefits as a whole, what does it mean to explore a single variety like jowar (sorghum) and examine its impact on the communities that cultivate it?
Making Millets Desirable: Millets in Food Establishments
What are the challenges and opportunities surrounding millet consumption in rural and urban India? How can restaurants and businesses potentially work with the grains to make them exciting and accessible to consumers? Th…
Millets: Reimagining the PDS for Food Sovereignty
A session focussed on understanding localised and decentralised approaches to the Public Distribution System in India that incorporate millets to better achieve food security and sovereignty.
Millet Meetup, Bhopal Edition
At Bhopal’s beautiful Cafe Amado, a documentary screening about foxtail millet and a delicious potluck steered us towards a more resilient future.
Millets: Unveiling the Past, Nourishing the Future
One hears so much chatter about millets lately: they’re a superfood, they’re heritage grains, our hope for climate change. But what do we really know of them beyond the hype?
Wild Food Festival ’24
City-dwellers come together in Mumbai to taste wild foods from the forests of the Sahyadri mountains, and learn more about the communities that champion them.