Ishka Farms: What It Takes to Grow Capers in India
Located in the dry scrublands of Niravi Pudhupatti village, about 45 kilometres from Tuticorin, is Ishka Farms—India’s only caper farm.
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TL Partner Producer
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Earth Focus Foundation: Enabling Nature-based Livelihoods
Based in the Kanha forest of Madhya Pradesh, Earth Focus Foundation (EFF) is a community-led organisation working with farmers from the Baiga and Gond tribal communities.
Dongaon Local: Ghee From the Kitchens of Dongaon’s Women
Dongaon Local is named after the village it is set-up in where the village’s farming community closely interact with cows and often make ghee with surplus milk.
Mason & Co.: Celebrating a local bean-to-bar chocolate movement
Based in Auroville, Pondicherry, Mason and Co. is a chocolate company with a focus on building a local bean-to-bar movement in South India.
When Bamboo Rice Carpets the Forest Floor
Forested groves in central Kerala’s Edamalayar valley have showered the Muthuvar people with bamboo rice for the first time in six decades. In a labour of love, women of the community have gathered, cleaned, and dehusked the seeds to bring them to our plates.
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