Home Kouzina: Preserving Family Recipes Through Small-Batch Masalas
A Nashik-based brand retailing small-batch masalas, pickles, and specialty flours made using tried-and-tested family recipes from regions across India.
Producers
Nutwarii Farms: Growing Native Rice and Fresh Produce in Budbud, West Bengal
Founded in 2022, Nutwarii Farms grows chemical-free produce in Budbud, West Bengal.
VaanaVizha: Growing Organic Produce in Tirunelveli, Tamil Nadu
VaanaVizha grows chemical-free produce such as rice, coconuts, moringa, neem, bananas, and different varieties of citrus fruits on their 12-acre farm in Vikramasingapuram in the Tirunelveli district, Tamil Nadu. All phot…
Cocoacraft: Making High-quality Chocolate Using Cocoa from Kerala’s Idukki District
Cocoacraft focuses on making high-quality, couverture chocolate in Kochi, Kerala.
Praakritik: Making Chemical-free Pantry Staples in Mumbai
A Mumbai-based brand sourcing produce from farmers across India who do not use any pesticides or chemical inputs for cultivation.
So Himalayas: Making Small-batch Fruit Preserves in Kullu, Himachal Pradesh
Founded in 2025 by Sravanthi Edara, So Himalayas sources seasonal fruits from farmers across the Kullu district in Himachal Pradesh to make small-batch fruit preserves and dehydrated fruit chips.
Forest Pick: Handcrafting Wild Tea in Southern Manipur
Established in 2018 by siblings Aijulie, Boilal, Jemshe, and Julie Gangte, Forest Pick sources and retails wild tea from the hills adjoining the Churachandpur district in southern Manipur.
Zangti: Growing Native Produce of Kinnaur, Himachal Pradesh
Retailing high quality produce native to the Kinnaur district in Himachal Pradesh.
Panchal Dairy: Making Artisanal Goat and Sheep Milk Cheeses in Sayla, Gujarat
Located in Gujarat's Sayla, Panchal Dairy produces and retails artisanal cheese made out of goat and sheep milk.