Resources covering the income-generating activities of women farmers across sectors, that is, what they grow, forage, herd, process, and sell, and under what conditions.
While India has a rich and diverse culture around cooking dried fish, it hasn’t been celebrated owing to its fraught histories, matters of identity, and smells. Shruti Tharayil writes on challenging old hierarchies of sm…
By adopting regenerative practices, Umrani Farms is attempting to not only grow local varieties of grapes, but also transform the land that it grows on.