Logo
  • Stories
    • Features
      • Books on Food
      • Culture
      • Personal Essay
      • From the Fields
      • The Locavore Champions
      • The Locavore Guides
      • Field Notes
    • Community
      • Everyday Locavores
      • Kitchen Hand-Me-Downs: An Evolving Collection
      • Food Memories
      • Inside My Kitchen
      • Market Archives
  • Partners
    • Producers
    • The Food Systems Collective
  • Products We Love
    • Baking Ingredients
    • Beverages
    • Dairy
    • Dried Fruits, Nuts & Seeds
    • Ferments and Vinegars
    • Grains and Flours
    • Jams, Preserves, and Spreads
    • Meat, Seafood, and Eggs
    • Natural Sweeteners
    • Oils
    • Pickles and Condiments
    • Pulses and Dals
    • Snacks and Ready-to-Cook
    • Spices, Herbs, and Masalas
    • Sweets and Confections
    • Wild Foods
  • Cooking
    • Recipes
      • Soups
      • Salads
      • Snacks and Appetisers
      • Millet Recipes
      • Breakfast
      • Beverages
      • Main Course
      • Pickles and Chutneys
      • Desserts and Mithai
    • Recipe-led Stories
    • Know Your Desi Ingredients
  • Projects
    • Ongoing Projects
      • Woman Farmer Project (2026)
      • Setting The Table: Stories from India’s Food Cultures
      • Mumbai Koli Project
      • The Tiny Food Project: Alibag
      • Local Food Club
      • ‘Longing for Home Food’ Project
    • Past Projects
      • Feeding the Future Project
      • Serendipity Arts Festival ‘25
      • Millet Revival Project
      • Serendipity Arts Festival
      • Worli Koliwada Project
      • Wild Food Project | Palghar, Maharashtra
      • Freedom From Hunger: A Collaborative Fundraising Project
  • Events
    • Upcoming Events
      • Coming Soon
    • Past Events
      • Meetups
      • Beyond the Plate
      • Workshops
      • Experiences
      • Festivals
      • Talks
      • Discovery
      • Chef on the Road
  • Local Food Club
    • Sign up
    • How It Works
    • Our Vision
    • Get Involved
  • About
    • What We Do
    • Meet The Team
    • In The Media
    • Contribute
    • Say Hello
    • Work with Us
    • Newsletter
  • Newsletters
  • Stories
    • Features
      • Books on Food
      • Culture
      • Personal Essay
      • From the Fields
      • The Locavore Champions
      • The Locavore Guides
      • Field Notes
    • Community
      • Everyday Locavores
      • Kitchen Hand-Me-Downs: An Evolving Collection
      • Food Memories
      • Inside My Kitchen
      • Market Archives
  • Partners
    • Producers
    • The Food Systems Collective
  • Products We Love
    • Baking Ingredients
    • Beverages
    • Dairy
    • Dried Fruits, Nuts & Seeds
    • Ferments and Vinegars
    • Grains and Flours
    • Jams, Preserves, and Spreads
    • Meat, Seafood, and Eggs
    • Natural Sweeteners
    • Oils
    • Pickles and Condiments
    • Pulses and Dals
    • Snacks and Ready-to-Cook
    • Spices, Herbs, and Masalas
    • Sweets and Confections
    • Wild Foods
  • Cooking
    • Recipes
      • Soups
      • Salads
      • Snacks and Appetisers
      • Millet Recipes
      • Breakfast
      • Beverages
      • Main Course
      • Pickles and Chutneys
      • Desserts and Mithai
    • Recipe-led Stories
    • Know Your Desi Ingredients
  • Projects
    • Ongoing Projects
      • Woman Farmer Project (2026)
      • Setting The Table: Stories from India’s Food Cultures
      • Mumbai Koli Project
      • The Tiny Food Project: Alibag
      • Local Food Club
      • ‘Longing for Home Food’ Project
    • Past Projects
      • Feeding the Future Project
      • Serendipity Arts Festival ‘25
      • Millet Revival Project
      • Serendipity Arts Festival
      • Worli Koliwada Project
      • Wild Food Project | Palghar, Maharashtra
      • Freedom From Hunger: A Collaborative Fundraising Project
  • Events
    • Upcoming Events
      • Coming Soon
    • Past Events
      • Meetups
      • Beyond the Plate
      • Workshops
      • Experiences
      • Festivals
      • Talks
      • Discovery
      • Chef on the Road
  • Local Food Club
    • Sign up
    • How It Works
    • Our Vision
    • Get Involved
  • About
    • What We Do
    • Meet The Team
    • In The Media
    • Contribute
    • Say Hello
    • Work with Us
    • Newsletter
  • Newsletters

Input your search keywords and press Enter.

Posts by author

The Locavore Team

561 posts
Necessitatibus qui quia voluptas autem. Assumenda magnam similique ut. Quisquam deleniti vel porro ipsum ab molestiae.
  • Organisations

Bhoomi Ka: Supporting Smallholder Farmers and Ecopreneurs Across India

  • May 2, 2025
  • The Locavore Team
Bhoomi Ka organises farmers’ markets across India—like this one in Patiala, Punjab—where urban consumers can interact directly with farmers and purchase fresh produce too. All photos by Bhoomi Ka.
Bhoomi Ka, a network of smallholder farmers, Farmer Producer Organisations (FPOs), and ecopreneurs, aims to drive positive change in our food system by promoting sustainable agricultural techniques and consumption practices that prioritise ecological balance and social equity.
View Post
  • Know Your Desi Ingredients

Lady’s Finger

  • April 23, 2025
  • The Locavore Team
A summer favourite for many, Lady's Finger sparkles in crispy stir-fries, delicious sabzis and savoury stuffed dishes.
View Post
  • Know Your Desi Ingredients

Kokum

  • April 22, 2025
  • The Locavore Team
Prized for its vibrant tang, this dried fruit rind infuses curries and drinks with a bold, zesty flavour.
View Post
  • Know Your Desi Ingredients

Cape Gooseberry

  • April 22, 2025
  • The Locavore Team
Hidden in delicate husks, these bright yellow berries make an appearance every winter.
View Post
  • Organisations

Urmul Seemant Samiti: Championing Livelihoods in the Border Villages of Western Rajasthan

  • April 22, 2025
  • The Locavore Team
Since 2016, Urmul Seemant Samiti’s work has largely revolved around improving pastoral food production and farm-based production systems. Photo by Maxwell Ian Agacy.
This not-for-profit organisation not only advocates for the rights and livelihoods of those inhabiting villages along the desert landscape of the Indo-Pakistan border in Rajasthan, but also addresses the challenges endured by its local communities.
View Post
  • Know Your Desi Ingredients

Elephant Foot Yam

  • April 21, 2025
  • The Locavore Team
Thriving in India’s tropical climates, this tuber is enjoyed in hearty sabzis, creamy mashes and stir fries.
View Post
  • Organisations

Khaana Chahiye Foundation: A Pandemic-Induced Initiative Still Combating Hunger in Mumbai

  • April 21, 2025
  • The Locavore Team
Currently, Khaana Chahiye supports two community kitchens: one in Kurla, run by a women’s self-help group, and the other in Ulhasnagar, driven by a transgender persons’ collective. All photos by Khaana Chahiye Foundation.
Khaana Chahiye Foundation began as a citizen-led crisis-management operation focussed on combating hunger in Mumbai during the COVID-19 pandemic. Today, it is an NGO that continues to feed those in need within the city through community kitchens and grocery kits.
View Post
  • Producers

Kuninda: Flavours and Fermentation From A Family Farm in Uttarakhand

  • April 10, 2025
  • The Locavore Team
(From left to right) Meena, Indira, Poonam, and Santoshi, outside Kuninda’s production unit on Hasanpur farm. All photos courtesy of Radhika Singh.
A seven-decades-old family farm reimagining produce from Uttarakhand.
View Post
  • Events
  • Beyond the Plate

Understanding Millets and the Green Revolution

  • February 27, 2025
  • The Locavore Team
A session that looked to uncover just how nuanced and interlinked the history of the Green Revolution and millet cultivation in India is.
View Post
  • Events
  • Beyond the Plate

Understanding Millets and Marginalisation

    August 13, 2024
Understanding Millets and Marginalisation addressed a host of exclusions,from new forms of agriculture that sideline indigenous knowledge, to diets that are far less diverse, and who can really access and afford certain grains now.
View Post

Posts pagination

Previous 1 … 46 47 48 49 50 … 57 Next
Logo

The Locavore is a platform committed to creating enduring impact through food.

Instagram Facebook LinkedIn X Youtube
  • About
  • In The Media
  • Work With Us
  • Contact
  • Newsletters
  • Contribute