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      • ‘Longing for Home Food’ Project
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The Locavore Team

573 posts
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  • Meetups
  • Kolkata
  • May

May ’25, Kalighat

  • June 24, 2025
  • The Locavore Team
KOLKATA MEETUPS May ’25, Kalighat LFC Kolkata, where stories get a mustard oil tadka and every bite of roshogolla brings people closer together, one Sunday at a time. Photos by…
View Post
  • Know Your Desi Ingredients

Sawtooth Coriander

  • June 6, 2025
  • The Locavore Team
This bold, aromatic herb is used as a seasoning or as a garnish across a range of cuisines.
View Post
  • Know Your Desi Ingredients

Indian Blackberry

  • June 3, 2025
  • The Locavore Team
Known for its sweet-and tart-pulp, Indian blackberry—or jamun—is often associated with memories of summer.
View Post
  • Know Your Desi Ingredients

Starfruit

  • June 2, 2025
  • The Locavore Team
Bursting with a sweet-tangy flavour, this tropical fruit can be enjoyed raw, pickled, or juiced.
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  • Meetups
  • May
  • New Delhi

May ’25, Greater Kailash II

  • May 29, 2025
  • The Locavore Team
DELHI MEETUPS May ’25, Greater Kailash II Big-hearted, fast-talking, always feeding you more. Join us at LFC Delhi where we gather over samosas and stories—every plate a little louder, every…
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  • Know Your Desi Ingredients

Wood Apple

  • May 29, 2025
  • The Locavore Team
Bringing relief in the summer, wood apple not only sweetens cooling drinks but is also packed with nutrients.
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  • Know Your Desi Ingredients

Jackfruit

  • May 29, 2025
  • The Locavore Team
Jackfruit is the world’s largest tree-borne fruit—meaty when raw, sweet when ripe, and used from root to seed in a variety of dishes.
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  • Know Your Desi Ingredients

Kafal

  • May 15, 2025
  • The Locavore Team
Wild, sweet-tart berries from the Himalayan forests are a thing of short-lived joy.
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  • Know Your Desi Ingredients

Muskmelon

  • May 6, 2025
  • The Locavore Team
Often prized for its juicy flesh, cantaloupes bring a sweet, refreshing flavour to summer dishes.
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  • Know Your Desi Ingredients

Squash/ Pumpkin Blossom

  • May 6, 2025
  • The Locavore Team
Often overlooked as mere flowers, squash blossoms are edible and lend a delicate, sweet essence to several culinary creations.
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