Plantain Jam
A traditional Kerala recipe, this plantain jam is made from the juice of palayam kodan bananas sourced from Sheilas’ own farm in Mundakayam.
A traditional Kerala recipe, this plantain jam is made from the juice of palayam kodan bananas sourced from Sheilas’ own farm in Mundakayam.
A pulpy, aromatic preserve with a sweet-and-sour twist on the usual orange marmalade.
Sweet with a mild tartness, this jam is made from a local variety of apricots called gola.