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December Ingredients
16 posts
Snake Gourd
Recognised by its elongated, slender form, snake gourd offers a subtly bitter crunch, ideal for stews, stir-fries, and even as an addition to salads.
Sawtooth Coriander
This bold, aromatic herb is used as a seasoning or as a garnish across a range of cuisines.
Elephant Foot Yam
Thriving in India’s tropical climates, this tuber is enjoyed in hearty sabzis, creamy mashes and stir fries.