Pistachio & Almond Chikki
A pastry chef's take on a nostalgic Indian sweet.
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Heena Punwani
2 posts
Pastry Chef Heena Punwani’s Baking Journey Began in Someone Else’s Kitchen
Do early associations of food shape our tastes and identity? Pastry chef Heena Punwani speaks to chef Thomas Zacharias about growing up with Enid Blyton books, her mother’s flavourful butter chicken, and the first wedding cake that she ever baked.
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