Vnya: A Family-Run Venture Rooted In Organic Flavours
A family-run operation bringing organic, seasonal produce from smallholder farmers across Uttarakhand.
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Producer
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Kuninda: Flavours and Fermentation From A Family Farm in Uttarakhand
A seven-decades-old family farm reimagining produce from Uttarakhand.
Maaticha: Bringing the Best of Konkan through Seasonal, Small-Batch Products
Maaticha is a farm owned by the Kazi family that grows local, seasonal produce in the Konkan region.
Wild Harvest: Sustaining Livelihoods Through Mahua Flowers in Jharkhand
Wild Harvest is a social enterprise in Jharkhand’s Jonha region that aims to introduce Mahua flowers as a viable food for urban consumers, while supporting local communities.
Mason & Co.: Celebrating a local bean-to-bar chocolate movement
Based in Auroville, Pondicherry, Mason and Co. is a chocolate company with a focus on building a local bean-to-bar movement in South India.
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