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    • Dairy
    • Dried Fruits, Nuts & Seeds
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    • Oils
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    • Snacks and Ready-to-Cook
    • Spices, Herbs, and Masalas
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  • Cooking
    • Recipes
      • Soups
      • Salads
      • Snacks and Appetisers
      • Millet Recipes
      • Breakfast
      • Beverages
      • Main Course
      • Pickles and Chutneys
      • Desserts and Mithai
    • Know Your Desi Ingredients
  • Projects
    • Ongoing Projects
      • Woman Farmer Project (2026)
      • Setting The Table: Stories from India’s Food Cultures
      • Mumbai Koli Project
      • The Tiny Food Project: Alibag
      • Local Food Club
      • ‘Longing for Home Food’ Project
    • Past Projects
      • Feeding the Future Project
      • Serendipity Arts Festival ‘25
      • Millet Revival Project
      • Serendipity Arts Festival
      • Worli Koliwada Project
      • Wild Food Project | Palghar, Maharashtra
      • Freedom From Hunger: A Collaborative Fundraising Project
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      • October | Chef on the Road: Arunachal Pradesh
    • Past Events
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Posts by author

The Locavore Team

547 posts
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  • Oh! The Things We’ve Seen

Roselle in Season

  • December 24, 2025
  • The Locavore Team
"I have seen this in the market too. How do we make the jam?"
View Post
  • Oh! The Things We’ve Seen

What are some iconic Bengali food places in Kolkata?

  • December 24, 2025
  • The Locavore Team
A crowd-sourced mapping of South Kolkata’s food landscape.
View Post
  • Oh! The Things We’ve Seen

The Many Lives of a One-Pot Meal

  • December 24, 2025
  • The Locavore Team
"When am I going to taste it? Where do I go? Or share a recipe!"
View Post
  • Oh! The Things We’ve Seen

Ponkh or Hurda? One Winter Grain, Many Opinions

  • December 24, 2025
  • The Locavore Team
"I think it's easily available in the local sabzi mandi."
View Post
  • Oh! The Things We’ve Seen

Recipe recommendations for Winged Beans

  • December 24, 2025
  • The Locavore Team
How does sharing local food knowledge shape the way we cook ingredients unfamiliar to us?
View Post
  • Stories
  • Longing for Home Food

Watermelon Rind Rotti: Arpitha Bhat and Sarojini

  • December 23, 2025
  • The Locavore Team
A Longing for Home story from LFC Bengaluru about a grandmother’s summer ritual of making watermelon rind dosa.
View Post
  • Beyond the Plate

Rethinking Seafood Consumption

  • December 23, 2025
  • The Locavore Team
A session focused on the urban consumer’s plate, examining how our seafood choices shape marine biodiversity, local livelihoods, and culinary diversity.
View Post
  • Events

Hook, Line, and Thinker: A Quiz Night with ChefTZac

  • December 23, 2025
  • The Locavore Team
Teams settle in at Woodside Inn, ready for a night of trivia. Photo by Hashim Mirza.
A pub quiz brought Mumbai’s coastal stories, indigenous Koli knowledge, and the documentary ‘Against the Tide’ into one lively night with ChefTZac.
View Post
  • LFC Events
  • LFC Discovery

Strolling through Shaheen Bagh: A Street Food Walk in Delhi

  • December 23, 2025
  • The Locavore Team
Led by Sadaf Hussain, the walk traced how people who found refuge in Shaheen Bagh carried their food traditions with them and stitched together a new culinary landscape.
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  • Letters from the Room

Postcards From the Room

  • December 22, 2025
  • The Locavore Team
At an intimate LFC meetup in Bengaluru, postcards, ingredients, and handwritten notes become a way of carrying each other’s food stories home.
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