Sourdough and Sea Salt Dark Chocolate
A unique blend of artisan sourdough bread crumbs ingeniously incorporated into lush 70% Sea Salt Dark Chocolate.
A unique blend of artisan sourdough bread crumbs ingeniously incorporated into lush 70% Sea Salt Dark Chocolate.
A hand-pounded, intensely aromatic podi, combining the quintessential sorrel leaves with flavourful spices.
Native to the African, Middle Eastern, and Mediterranean regions, capers are unripened, green flower buds of the Capparis spinosa bush. This flagship product features capers cured in a brine making it the perfect blend o…
A unique, spicy hot sauce made from white Kanthari chillies (also known as bird’s eye chillies), and capers grown on Ishka Farms.
A refreshing concentrate crafted from hand-extracted juice sourced from foraged Himalayan rhododendron flowers
Karvanda, or Karonda are fruits of the Karvanda tree. These dried have a tart flavour, and are rich sources of vitamins and iron.
Often known as the ‘King of Paddy’, Ajara Ghansal is a highly aromatic Gi-tagged rice with short, bold grains. It has a tender, non-sticky texture and a distinct creamy white appearance.
A delicious mono-floral honey harvested in March–April, when litchi flowers are in full bloom along the foothills of the Shivaliks.