Cherry Preserve
A thick, maroon-hued preserve with fleshy chunks of cherry and cherry skins, this preserve has a warm balance of sweetness and gentle tartness.
Products We Love
Wild Galangal Black Tea
A highly aromatic wild black tea with the sweet, spicy, and gingery warmth of fresh galangal.
Manipur Wild Smoked Tea
This traditional smoked black tea brews darker and stronger than a typical black tea. It has a bold, earthy flavour with mildly bitter and savoury notes.
Handmade Virgin Coconut Oil
Made by gently heating fresh coconut milk at a constant temperature in an uruli, or a large bronze vessel, this oil has nutty roasted notes.
Shatavari Murabba
A murabba-like preserve made by infusing antioxidant rich shatavari roots with wild forest honey.
East Indian Arrowroot Powder
Powder from narrow leaved turmeric which grows wild in the Western Ghats.
Whistling Schoolboy
A blend of Arabica and Robusta beans with 20% chicory, this is Black Baza’s take on traditional South Indian filter kaapi.
Meetha Nimbu Pickle
This sweet and sour pickle—made using a heirloom recipe from Gwalior, Madhya Pradesh—has thickly sliced lemon pieces along with whole spices like cumin, black pepper, peepal, brown cardamom, clove, to name a few.